How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach and Bacon Sauteed in Butter?

You need 7 ingredients. The key ingredients include: 1 bag Spinach, 1 tbsp Butter, 1 clove Garlic, 3 slice Bacon, and more.

Is Spinach and Bacon Sauteed in Butter suitable as meat & poultry?

Yes, Spinach and Bacon Sauteed in Butter falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spinach and Bacon Sauteed in Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach and Bacon Sauteed in Butter Recipe

Name: Spinach and Bacon Sauteed in Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag Spinach; 1 tbsp Butter; 1 clove Garlic; 3 slice Bacon; 1 tbsp White wine or sake; 1 tsp Soy sauce; 1 Salt and pepper

Spinach and Bacon Sauteed in Butter – a delicious recipe with Spinach, Butter, clove Garlic, Bacon, White wine, Soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 bag Spinach
1 tbsp Butter
1 clove Garlic
3 slice Bacon
1 tbsp White wine or sake
1 tsp Soy sauce
1 Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
162 kcal
Category
Meat & Poultry

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Spinach and Bacon Sauteed in Butter

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