How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach And Bacon Quiche?

You need 8 ingredients. The key ingredients include: 6 large eggs, beaten, 1 1/2 cups heavy cream, salt, to taste, freshly ground fresh coarse ground black pepper, to taste, and more.

Is Spinach And Bacon Quiche suitable as breakfast?

Yes, Spinach And Bacon Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Spinach And Bacon Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach And Bacon Quiche Recipe

Name: Spinach And Bacon Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large eggs, beaten; 1 1/2 cups heavy cream; salt, to taste; freshly ground fresh coarse ground black pepper, to taste; 2 cups fresh Baby Spinach, chopped & packed; 1 lb bacon, cooked & crumbled; 1 1/2 cups shredded swiss cheese; 1 (9 inch) refrigerated pie crusts, fitted to a 9-inch glass pie plate

Spinach And Bacon Quiche – a delicious recipe with eggs, heavy cream, salt, freshly ground fresh coarse ground black pepper, bacon, swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 large eggs, beaten
1 1/2 cups heavy cream
salt, to taste
freshly ground fresh coarse ground black pepper, to taste
2 cups fresh Baby Spinach, chopped & packed
1 lb bacon, cooked & crumbled
1 1/2 cups shredded swiss cheese
1 (9 inch) refrigerated pie crusts, fitted to a 9-inch glass pie plate

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1310 kcal
Category
Breakfast

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