How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach a L'italienne?

You need 9 ingredients. The key ingredients include: 3 tablespoons olive oil, 2 tablespoons butter, 1 teaspoon chopped garlic, salt, to taste, and more.

Is Spinach a L'italienne suitable as vegetarian?

Yes, Spinach a L'italienne falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach a L'italienne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach a L'italienne Recipe

Name: Spinach a L'italienne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 2 tablespoons butter; 1 teaspoon chopped garlic; salt, to taste; 1 dash cayenne; 2 lbs fresh spinach, thoroughly washed and drained; ¼ cup pine nuts; 3 -4 tablespoons parmesan cheese, grated; 2 tablespoons butter, melted

Spinach a L'italienne – a delicious recipe with olive oil, butter, garlic, salt, cayenne, fresh spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 tablespoons olive oil
2 tablespoons butter
1 teaspoon chopped garlic
salt, to taste
1 dash cayenne
2 lbs fresh spinach, thoroughly washed and drained
¼ cup pine nuts
3 -4 tablespoons parmesan cheese, grated
2 tablespoons butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
678 kcal
Category
Vegetarian

Eats Now Editorial Team

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