How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Zucchini Chips?

You need 10 ingredients. The key ingredients include: 4 tablespoons lemon juice fresh squeezed, 2 1/2 tablespoons extra-virgin olive oil, 1/2 teaspoon paprika, 1/2 teaspoon celtic salt, and more.

Is Spicy Zucchini Chips suitable as vegetarian?

Yes, Spicy Zucchini Chips falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spicy Zucchini Chips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Zucchini Chips Recipe

Name: Spicy Zucchini Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons lemon juice fresh squeezed; 2 1/2 tablespoons extra-virgin olive oil; 1/2 teaspoon paprika; 1/2 teaspoon celtic salt; 1/4 teaspoon cayenne; 2 1/2 teaspoons onion powder; 2 1/2 teaspoons onion powder; 1/2 teaspoon basil; 1/2 teaspoon oregano; 3 zucchini

Try this homemade Spicy Zucchini Chips recipe the whole family will love. Made with lemon juice fresh squeezed, extra-virgin olive oil, paprika and celt…

This Spicy Zucchini Chips relies on simple, everyday ingredients such as lemon juice fresh squeezed, extra-virgin olive oil, paprika and celtic salt. It comes together quickly and makes 4 servings, at about 106 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Zucchini Chips

Tips for the best results

Variations & substitutions

My Personal Notes

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