How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Yellow Lentil Potato Curry?

You need 14 ingredients. The key ingredients include: 2 tablespoons grapeseed oil, 1 teaspoon mustard seeds, 3 hot peppers small dried, crushed, Pequin Red Chilis, 1/2 cup moong dal shelled split mung beans, and more.

Is Spicy Yellow Lentil Potato Curry suitable as vegetarian?

Yes, Spicy Yellow Lentil Potato Curry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spicy Yellow Lentil Potato Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Yellow Lentil Potato Curry Recipe

Name: Spicy Yellow Lentil Potato Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons grapeseed oil; 1 teaspoon mustard seeds; 3 hot peppers small dried, crushed, Pequin Red Chilis; 1/2 cup moong dal shelled split mung beans; 1 pinch asafoetida; 1 tablespoon fresh ginger grated; 1 white onion larger, peeled and finely diced; 1 fresh curry leaves spring of; 1/2 ground turmeric ts of; salt to taste; 1/2 cup tomato paste; 12 baby potatoes small waxy yellow; 1 bunch cilantro; 1 lime

Try this homemade Spicy Yellow Lentil Potato Curry recipe the whole family will love. Made with grapeseed oil, mustard seeds, peppers and moong dal. Eas…

This Spicy Yellow Lentil Potato Curry relies on simple, everyday ingredients such as grapeseed oil, mustard seeds, asafoetida and fresh ginger grated. It comes together quickly and makes 4 servings, at about 368 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Yellow Lentil Potato Curry

Tips for the best results

Variations & substitutions

My Personal Notes

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