Spicy Turkey Chili

Name: Spicy Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 oz. ground turkey; 1 c. drained canned tomatoes; 1/2 c. water; 1 tsp. salt; 1/8 tsp. cinnamon; 1/3 tsp. crushed red pepper; 1 bay leaf; 1/2 c. onions; 1/2 c. tomato sauce; 2 tsp. chili powder; 1/4 tsp. garlic powder; 1/8 tsp. allspice; 1 tsp. vinegar

Eats Now Editorial Team · 114 kcal · Soups & Stews

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Spicy Turkey Chili – a delicious recipe with ground turkey, tomatoes, water, salt, cinnamon, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

7 oz. ground turkey
1 c. drained canned tomatoes
1/2 c. water
1 tsp. salt
1/8 tsp. cinnamon
1/3 tsp. crushed red pepper
1 bay leaf
1/2 c. onions
1/2 c. tomato sauce
2 tsp. chili powder
1/4 tsp. garlic powder
1/8 tsp. allspice
1 tsp. vinegar

1
Fry turkey burger and onions until brown.
2
Add remaining ingredients and stir well.
3
Reduce heat, simmer, stirring occasionally until thick, 25 to 30 minutes.
4
Remove bay leaf before serving.

114

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 7 oz. ground turkey, 1 c. drained canned tomatoes, 1/2 c. water, 1 tsp. salt, and more.

Yes, Spicy Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
114 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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