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1.
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Preheat oven to 375 degrees F. 2.
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Arrange the wing segments on a large baking sheet fitted with a wire rack that has been sprayed with cooking oil.
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Place in the oven and bake for 1 hour.
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3.
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In a measuring cup, combine the remaining ingredients, minus sesame seeds.
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Set aside until ready to coat the wings.
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4.
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After 1 hour, the wings should be brown and crisp.
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If they are not, give them a little longer.
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Once they have become brown, remove from the oven and place in a large bowl.
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Pour the sauce over the wings and toss to coat.
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5.
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Place the wings back on the baking rack.
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Sprinkle with sesame seeds.
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6.
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Bake for another 15 minutes.
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7.
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Eat immediately!
