How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy-Sweet Tangerine Shrimp With Baby Bok Choy ?

You need 10 ingredients. The key ingredients include: 6 baby bok choy, halved lengthwise, 2 tablespoons Asian sesame oil, divided, 1 1/2 pounds uncooked large shrimp, peeled, deveined, 1/3 cup frozen orange-tangerine concentrate, thawed, and more.

Is Spicy-Sweet Tangerine Shrimp With Baby Bok Choy suitable as seafood?

Yes, Spicy-Sweet Tangerine Shrimp With Baby Bok Choy falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy-Sweet Tangerine Shrimp With Baby Bok Choy ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy-Sweet Tangerine Shrimp With Baby Bok Choy Recipe

Name: Spicy-Sweet Tangerine Shrimp With Baby Bok Choy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 baby bok choy, halved lengthwise; 2 tablespoons Asian sesame oil, divided; 1 1/2 pounds uncooked large shrimp, peeled, deveined; 1/3 cup frozen orange-tangerine concentrate, thawed; 1/3 cup Asian sweet chili sauce; 12 strips tangerine peel; 1 1/2 teaspoons distilled white vinegar; 1 teaspoon oyster sauce; 2 green onions, chopped; 1 1/2 tablespoons minced peeled fresh ginger

Spicy-Sweet Tangerine Shrimp With Baby Bok Choy

Eats Now Editorial Team · 269 kcal · Seafood

Spicy-Sweet Tangerine Shrimp With Baby Bok Choy – a delicious recipe with bok choy, Asian sesame oil, shrimp, concentrate, Asian sweet chili sauce, peel. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spicy-Sweet Tangerine Shrimp With Baby Bok Choy

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