How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Sweet Potato & Shrimp Cakes?

You need 10 ingredients. The key ingredients include: 1 pound yuca, 1/4 cup red bell pepper finely chopped, 1/4 cup red onion finely chopped, 1 tablespoon chopped fresh cilantro, and more.

Is Spicy Sweet Potato & Shrimp Cakes suitable as seafood?

Yes, Spicy Sweet Potato & Shrimp Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Sweet Potato & Shrimp Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spicy Sweet Potato & Shrimp Cakes Recipe

Name: Spicy Sweet Potato & Shrimp Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound yuca; 1/4 cup red bell pepper finely chopped; 1/4 cup red onion finely chopped; 1 tablespoon chopped fresh cilantro; 1 eggs; 1/2 pound uncooked large shrimp; 1/2 cup plain dry bread crumbs; 2 tablespoons jalapeno pepper; 1 teaspoon salt; 6 tablespoons i can't believe it's not butter! made with olive oil spread

Spicy Sweet Potato & Shrimp Cakes

Eats Now Editorial Team · 305 kcal · Seafood

Spicy Sweet Potato & Shrimp Cakes – a delicious recipe with red bell pepper, red onion, fresh cilantro, eggs, shrimp, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spicy Sweet Potato & Shrimp Cakes

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