How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Sushi Roll?

You need 9 ingredients. The key ingredients include: 1/4 cup mayonnaise, 1 tablespoon chile sauce, 1 1/2 teaspoons togarashi (Japanese seven spice), 1 teaspoon prepared wasabi, and more.

Is Spicy Sushi Roll suitable as soups & stews?

Yes, Spicy Sushi Roll falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Sushi Roll?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Sushi Roll Recipe

Name: Spicy Sushi Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup mayonnaise; 1 tablespoon chile sauce; 1 1/2 teaspoons togarashi (Japanese seven spice); 1 teaspoon prepared wasabi; 1 teaspoon chili powder; 1 teaspoon paprika; 3 (3 ounce) fillets imitation crabmeat, cut into 1 1/2-inch pieces; 2 cups cooked sushi rice; 3 sheets nori (dry seaweed)

Spicy Sushi Roll – a delicious recipe with mayonnaise, chile sauce, togarashi, wasabi, chili powder, paprika. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 cup mayonnaise
1 tablespoon chile sauce
1 1/2 teaspoons togarashi (Japanese seven spice)
1 teaspoon prepared wasabi
1 teaspoon chili powder
1 teaspoon paprika
3 (3 ounce) fillets imitation crabmeat, cut into 1 1/2-inch pieces
2 cups cooked sushi rice
3 sheets nori (dry seaweed)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
439 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spicy Sushi Roll

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