Spicy Stacked Cuban Sandwiches

1. 1

   Heat grill to medium heat.

2. 2

   Drain pickles on paper towels.

3. 3

   Meanwhile, cut each cheese slice into 6 pieces.

4. 4

   Mix cream cheese, chili sauce and pepper until well blended.

5. 5

   Top each of 24 crackers with 1 cheese piece, 1/2 tsp.

6. 6

   cream cheese mixture, 1 ham piece and 1 pickle; cover with second cheese piece and cracker.

7. 7

   Wrap 6 sandwiches in heavy-duty foil.

8. 8

   Repeat with remaining sandwiches to make 4 packets.

9. 9

   Place in cooler for transporting to tailgating party or other destination.

10. 10

    Heat grill to medium heat.

11. 11

    Grill packets 8 to 10 min.

12. 12

    or until cheese begins to melt, turning after each minute.

* Per serving · 4 servings · Values may vary.

No additional tips available.