Autumn Grains

Name: Autumn Grains
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. chicken broth; 1 c. orange juice; 1 1/2 c. butternut squash; 1/2 c. onion, chopped; 1/3 c. wild rice, uncooked; 1/3 c. brown rice, uncooked; 1/4 tsp. salt, optional; 1/4 tsp. cinnamon; 1/4 tsp curry powder; 1/8 tsp. cardamon, ground; 1/8 tsp. ginger; 1/2 c. raisins; 1/3 c. pearl barley; 1/4 c. pecans, toasted

Eats Now Editorial Team · 1107 kcal · Soups & Stews

Jump to Recipe

Autumn Grains – a delicious recipe with chicken broth, orange juice, butternut squash, onion, wild rice, brown rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 3/4 c. chicken broth
1 c. orange juice
1 1/2 c. butternut squash
1/2 c. onion, chopped
1/3 c. wild rice, uncooked
1/3 c. brown rice, uncooked
1/4 tsp. salt, optional
1/4 tsp. cinnamon
1/4 tsp curry powder
1/8 tsp. cardamon, ground
1/8 tsp. ginger
1/2 c. raisins
1/3 c. pearl barley
1/4 c. pecans, toasted

1
Combine broth and orange juice in a large sauce pan;
2
bring to a boil.
3
Add squash and next 8 ingredients (onion to ginger). Cover;
4
reduce heat and simmer 20 minutes.
5
Add raisins and barley.
6
Cover and cook 35 to 40 minutes or until grains are tender and liquid is absorbed.
7
Stir in pecans, serve immediately. Yield: 5 servings.

1107

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 3/4 c. chicken broth, 1 c. orange juice, 1 1/2 c. butternut squash, 1/2 c. onion, chopped, and more.

Yes, Autumn Grains falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1107 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

German Stew
Chili Dog Pie
Chili Con Queso
Granny'S Rice Casserole

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy