Spicy Spaghetti

Name: Spicy Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 2 large cloves garlic; 2 medium onions; 1 lb. ground beef; 2 cans tomato soup; 2 cans water; 2 Tbsp. lemon juice; 1 1/2 tsp. salt; 1/2 tsp. sweet basil; 1/2 tsp. sage; 1/4 tsp. thyme; 1/4 tsp. cayenne pepper; 1/2 tsp. anise

Eats Now Editorial Team · Pasta & Noodles

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Spicy Spaghetti – a delicious recipe with garlic, onions, ground beef, tomato soup, water, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 large cloves garlic
2 medium onions
1 lb. ground beef
2 cans tomato soup
2 cans water
2 Tbsp. lemon juice
1 1/2 tsp. salt
1/2 tsp. sweet basil
1/2 tsp. sage
1/4 tsp. thyme
1/4 tsp. cayenne pepper
1/2 tsp. anise

1
Brown ground beef with chopped onions.
2
Stir in remaining ingredients; simmer slowly for 1 1/2 hours.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 large cloves garlic, 2 medium onions, 1 lb. ground beef, 2 cans tomato soup, and more.

Yes, Spicy Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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