Spicy Soy Milk Dan Dan Hotpot Recipe

Name: Spicy Soy Milk Dan Dan Hotpot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 150 grams Ground pork; 1 thumb Minced ginger; 1 clove Grated garlic; 2 tsp Doubanjiang; 2 tsp Tianmianjiang; 1 tsp Soy sauce; 1 tbsp Sugar; 1/2 tbsp Oyster sauce; 1 tbsp Sake; 300 ml Water; 2 tsp Chicken stock granules; 1 tbsp Soy sauce; 3 tbsp White sesame seed paste; 300 ml Soy milk; 150 grams Chinese cabbage; 1/2 stalk Japanese leek; 1 bunch Bok choy; 1/2 block Tofu; 1/3 bag Enoki mushrooms; 1/3 bunch Chinese chives; 80 grams Daikon radish

Servings: persons

150 grams Ground pork
1 thumb Minced ginger
1 clove Grated garlic
2 tsp Doubanjiang
2 tsp Tianmianjiang
1 tsp Soy sauce
1 tbsp Sugar
1/2 tbsp Oyster sauce
1 tbsp Sake
300 ml Water
2 tsp Chicken stock granules
1 tbsp Soy sauce
3 tbsp White sesame seed paste
300 ml Soy milk
150 grams Chinese cabbage
1/2 stalk Japanese leek
1 bunch Bok choy
1/2 block Tofu
1/3 bag Enoki mushrooms
1/3 bunch Chinese chives
80 grams Daikon radish

1
Chop the vegetables and tofu into bite-sized pieces.
2
Thinly sliced daikon radish with a peeler is delicious in this dish.
3
These are just suggestions, so use your preferred vegetables.
4
Heat oil in a frying pan, and fry the ginger and garlic.
5
When fragrant, stir-fry the ground meat until it becomes crumbly.
6
Add the combined seasonings.
7
Add the soup ingredients into an earthenware pot, and bring to a boil.
8
Then add the vegetables.
9
When cooked through, add Step 2, and it's done.
10
When you mix the meat-miso and soup, the red colour from the doubanjiang spreads just like dan dan noodles.

253

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 150 grams Ground pork, 1 thumb Minced ginger, 1 clove Grated garlic, 2 tsp Doubanjiang, and more.

Yes, Spicy Soy Milk Dan Dan Hotpot falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Soy Milk Dan Dan Hotpot

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