How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Southwest Soup?

You need 17 ingredients. The key ingredients include: 2 pounds Ground Beef Or Turkey, 1 whole Onion, 1 can (28 Oz. Can) Diced Tomatoes, 1 jar (16 Oz. Jar) Chunky Salsa, and more.

Is Spicy Southwest Soup suitable as soups & stews?

Yes, Spicy Southwest Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Southwest Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Southwest Soup Recipe

Name: Spicy Southwest Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Ground Beef Or Turkey; 1 whole Onion; 1 can (28 Oz. Can) Diced Tomatoes; 1 jar (16 Oz. Jar) Chunky Salsa; 2 packages (1 Oz. Packet) Taco Seasoning; 2 packages (1 Oz. Packet) Dry Ranch Dressing Mix; 2 cans (15 Oz. Can) Black Beans; 2 cans (15 Oz. Can) Pinto Beans; 2 cups Frozen Corn; 3 cups Water To Cover Soup; _____; OPTIONAL TOPPINGS:; Chopped Avocado; Sour Cream; Cilantro, Chopped; Shredded Cheese; Lime Wedges

Warm up with this hearty Spicy Southwest Soup recipe. Made with Ground Beef, Onion, Tomatoes and Salsa. Easy step-by-step instructions included.

This Spicy Southwest Soup relies on simple, everyday ingredients such as ground beef or turkey, whole onion, (28 oz. can) diced tomatoes and (15 oz. can) black beans. It comes together quickly and makes 4 servings, at about 1225 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1225

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Southwest Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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