Try this homemade Spicy Southwest Roasted Chickpeas recipe the whole family will love. Made with chickpeas, olive oil, garlic and kosher salt. Easy step…
This Spicy Southwest Roasted Chickpeas relies on simple, everyday ingredients such as olive oil, garlic powder, kosher salt and cumin powder. It comes together quickly and makes 4 servings, at about 110 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026