How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Southern Collard Greens?

You need 7 ingredients. The key ingredients include: 1 bunch collard greens, washed and torn into 1 inch pieces, 1/4 cup white distilled vinegar, 1 tablespoon crushed red pepper flakes, 2 (10 1/2 ounce) cans chicken broth, and more.

Is Spicy Southern Collard Greens suitable as soups & stews?

Yes, Spicy Southern Collard Greens falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Southern Collard Greens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Southern Collard Greens Recipe

Name: Spicy Southern Collard Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch collard greens, washed and torn into 1 inch pieces; 1/4 cup white distilled vinegar; 1 tablespoon crushed red pepper flakes; 2 (10 1/2 ounce) cans chicken broth; 1 ham hock; salt; pepper

Spicy Southern Collard Greens – a delicious recipe with collard greens, white distilled vinegar, red pepper, chicken broth, ham hock, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 bunch collard greens, washed and torn into 1 inch pieces
1/4 cup white distilled vinegar
1 tablespoon crushed red pepper flakes
2 (10 1/2 ounce) cans chicken broth
1 ham hock
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
Soups & Stews

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Spicy Southern Collard Greens

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