Spicy Skewered Beef Recipe

Name: Spicy Skewered Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup sesame seeds; 2 green onions, minced; 1/8 qt. garlic, minced; 6 tbsp. soy sauce; 2 tbsp. sesame oil; 1 tbsp. all-purpose flour; 2 tsp. sugar; Crushed red pepper flakes, to taste; 1 lb. beef sirloin steak, thinly sliced; 1/4 lb. blanched asparagus, cut into 1-inch pieces

Servings: persons

1/3 cup sesame seeds
2 green onions, minced
1/8 qt. garlic, minced
6 tbsp. soy sauce
2 tbsp. sesame oil
1 tbsp. all-purpose flour
2 tsp. sugar
Crushed red pepper flakes, to taste
1 lb. beef sirloin steak, thinly sliced
1/4 lb. blanched asparagus, cut into 1-inch pieces

1
Toast the sasame seeds in a pan over medium heat.
2
Put them in a plastic bag and crush with a rolling pin.
3
In a bowl, combine the seeds, onions, garlic, soy sauce, sesame oil, flour, sugar.
4
Mix well; add crushed red pepper flakes.
5
Marinate the beef slices in the mixture for 15 minutes.
6
Remove beef from marinade and thread onto skewers, alternately with the blanched asparagus.
7
Place on hot grill to cook very quickly about 2 minutes each side.

554

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/3 cup sesame seeds, 2 green onions, minced, 1/8 qt. garlic, minced, 6 tbsp. soy sauce, and more.

Yes, Spicy Skewered Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Skewered Beef

How did you like this recipe?

Frequently Asked Questions