Spicy Shrimp Sliders With Celery Mayonnaise Recipe

Name: Spicy Shrimp Sliders With Celery Mayonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons dark sesame oil; 1 tablespoon minced peeled fresh ginger; 24 medium shrimp, peeled and deveined (about 12 ounces); 1/2 teaspoon kosher salt, divided; 8 (1 1/4-ounce) wheat slider buns; 2 tablespoons finely chopped celery; 3 tablespoons canola mayonnaise; 1 tablespoon plain 2% reduced-fat Greek yogurt; 2 teaspoons finely chopped shallots; 1 teaspoon fresh lemon juice; 1/8 teaspoon ground red pepper; 8 small Bibb lettuce leaves

Servings: persons

2 teaspoons dark sesame oil
1 tablespoon minced peeled fresh ginger
24 medium shrimp, peeled and deveined (about 12 ounces)
1/2 teaspoon kosher salt, divided
8 (1 1/4-ounce) wheat slider buns
2 tablespoons finely chopped celery
3 tablespoons canola mayonnaise
1 tablespoon plain 2% reduced-fat Greek yogurt
2 teaspoons finely chopped shallots
1 teaspoon fresh lemon juice
1/8 teaspoon ground red pepper
8 small Bibb lettuce leaves

1
Preheat broiler.
2
Heat a large skillet over medium-high heat. Add oil to pan; swirl to coat. Add ginger; cook 1 minute. Sprinkle shrimp with 1/4 teaspoon salt. Add shrimp to pan; cook 3 minutes or until done. Keep warm.
3
Arrange buns in a single layer on a baking sheet, cut sides up. Broil 45 seconds or until toasted. Combine celery and next 4 ingredients (through juice) in a medium bowl; stir in remaining 1/4 teaspoon salt and pepper. Place 1 lettuce leaf on bottom half of each bun. Top with 1 tablespoon mayonnaise mixture and 3 shrimp. Cover with top halves of buns.
4
MyRecipes is working with
5
, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit
6
.

600

kcal

Calories

Fat

Carbs

117

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 teaspoons dark sesame oil, 1 tablespoon minced peeled fresh ginger, 24 medium shrimp, peeled and deveined (about 12 ounces), 1/2 teaspoon kosher salt, divided, and more.

Yes, Spicy Shrimp Sliders With Celery Mayonnaise falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Shrimp Sliders With Celery Mayonnaise

How did you like this recipe?

Frequently Asked Questions