Spicy Shrimp And Tomato Scampi Recipe

Name: Spicy Shrimp And Tomato Scampi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups penne pasta; 5 teaspoons olive oil; 4 cloves garlic, minced; 1 medium onion, diced; 1 (16 ounce) can diced tomatoes with green chilies, drained; 1/2 lemon, juiced; 1 pound uncooked medium shrimp, peeled and deveined; 1/4 cup chopped fresh parsley; salt, to taste; ground black pepper, to taste; 1 pinch crushed red pepper flakes, or to taste; grated Parmesan cheese, or to taste (optional)

Servings: persons

4 cups penne pasta
5 teaspoons olive oil
4 cloves garlic, minced
1 medium onion, diced
1 (16 ounce) can diced tomatoes with green chilies, drained
1/2 lemon, juiced
1 pound uncooked medium shrimp, peeled and deveined
1/4 cup chopped fresh parsley
salt, to taste
ground black pepper, to taste
1 pinch crushed red pepper flakes, or to taste
grated Parmesan cheese, or to taste (optional)

1
Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the penne, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 11 minutes. Drain well in a colander set in the sink.
2
Heat the olive oil in a skillet over medium heat. Stir in the garlic and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the tomatoes; simmer until heated through, about 5 minutes more. Add the lemon juice and shrimp. Cook and stir until the shrimp are bright pink on the outside and the meat is no longer transparent in the center, about 5 minutes. Stir in the parsley, then season with salt, pepper, and red pepper flakes. Serve shrimp and sauce over prepared penne pasta. Sprinkle with Parmesan cheese.

1092

kcal

Calories

Fat

185

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 cups penne pasta, 5 teaspoons olive oil, 4 cloves garlic, minced, 1 medium onion, diced, and more.

Yes, Spicy Shrimp And Tomato Scampi falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Shrimp And Tomato Scampi

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