Spicy Shrimp

Name: Spicy Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 c. raw, peeled shrimp; 1/2 stick butter; 1 onion, chopped; 1 bell pepper, chopped; green onion top, chopped; 1 can cream of mushroom soup; 1 can cream of celery soup; 1 small jar sliced mushrooms; salt and pepper to taste; Tony's Creole seasoning to taste

Eats Now Editorial Team · 185 kcal · Seafood

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Spicy Shrimp – a delicious recipe with shrimp, butter, onion, bell pepper, green onion, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 to 1 1/2 c. raw, peeled shrimp
1/2 stick butter
1 onion, chopped
1 bell pepper, chopped
green onion top, chopped
1 can cream of mushroom soup
1 can cream of celery soup
1 small jar sliced mushrooms
salt and pepper to taste
Tony's Creole seasoning to taste

1
Saute onion, green onion and pepper in butter.
2
Add soup and 2 cans of water.
3
Add mushrooms, shrimp and seasoning.
4
Cook until shrimp is done.
5
Serve over rice with salad and French bread. (You may add a little cornstarch to make sauce thicker.)

185

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 to 1 1/2 c. raw, peeled shrimp, 1/2 stick butter, 1 onion, chopped, 1 bell pepper, chopped, and more.

Yes, Spicy Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
185 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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