How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Seafood Stew ?

You need 22 ingredients. The key ingredients include: 1 tbsp butter, 1 tbsp olive oil, 6 garlic cloves - minced, 1 medium white onion - finely chopped, and more.

Is Spicy Seafood Stew suitable as seafood?

Yes, Spicy Seafood Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Seafood Stew ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Seafood Stew Recipe

Name: Spicy Seafood Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp butter; 1 tbsp olive oil; 6 garlic cloves - minced; 1 medium white onion - finely chopped; 1 jalepeno pepper - finely chopped; 1/2 cup dry white wine; 1/2 cup water; 1 8oz box of veggie stock (I use Kitchen Basics); 1 8oz box of chicken stock (Kitchen Basics); 2 tomatoes - diced; 4 tbsp fresh thyme; 1 tbsp chili garlic sauce (found on Asian aisle of grocery); 1 tbsp dijon mustard; 1/4 cup capers; 1 tsp red pepper flakes; Kosher Salt/Fresh Cracked Pepper to taste; 1/2-1 lb of Chilean Sea Bass; 1 doz clams; 1 doz mussles; 1/2 lb scallops; 1/2 lb med shrimp; Loaf of fresh French Bread

Spicy Seafood Stew

Eats Now Editorial Team · 429 kcal · Seafood

Spicy Seafood Stew – a delicious recipe with butter, olive oil, garlic, white onion, jalepeno pepper, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spicy Seafood Stew

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