How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Scrambled Tofu?

You need 7 ingredients. The key ingredients include: 7 -8 ounces firm tofu, drained, sliced, and squeezed dry, 2 tablespoons oil, any kind, 1 tablespoon red curry paste, salt and pepper, and more.

Is Spicy Scrambled Tofu suitable as vegetarian?

Yes, Spicy Scrambled Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spicy Scrambled Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Scrambled Tofu Recipe

Name: Spicy Scrambled Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 -8 ounces firm tofu, drained, sliced, and squeezed dry; 2 tablespoons oil, any kind; 1 tablespoon red curry paste; salt and pepper; ¼ cup feta cheese or ¼ cup goat cheese; 12 avocado; 1 teaspoon lemon juice

Spicy Scrambled Tofu – a delicious recipe with firm tofu, oil, red curry, salt, feta cheese, avocado. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

7 -8 ounces firm tofu, drained, sliced, and squeezed dry
2 tablespoons oil, any kind
1 tablespoon red curry paste
salt and pepper
¼ cup feta cheese or ¼ cup goat cheese
12 avocado
1 teaspoon lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
Vegetarian

Eats Now Editorial Team

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Spicy Scrambled Tofu

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