How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Sausage And Red Cabbage?

You need 8 ingredients. The key ingredients include: 1 lb. spicy bulk sausage, 1 large onion, chopped, 5 c. shredded red cabbage, 3 c. cubed, unpared apples, and more.

Is Spicy Sausage And Red Cabbage suitable as meat & poultry?

Yes, Spicy Sausage And Red Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Sausage And Red Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Sausage And Red Cabbage Recipe

Name: Spicy Sausage And Red Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. spicy bulk sausage; 1 large onion, chopped; 5 c. shredded red cabbage; 3 c. cubed, unpared apples; 1/3 c. vinegar; 1/3 c. brown sugar; 1 tsp. caraway seed; salt and pepper to taste

Spicy Sausage And Red Cabbage – a delicious recipe with sausage, onion, red cabbage, apples, vinegar, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. spicy bulk sausage
1 large onion, chopped
5 c. shredded red cabbage
3 c. cubed, unpared apples
1/3 c. vinegar
1/3 c. brown sugar
1 tsp. caraway seed
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
183 kcal
Category
Meat & Poultry

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Spicy Sausage And Red Cabbage

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