How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Italian Sausage ?

You need 6 ingredients. The key ingredients include: 1 1/2 tsp. salt, 3 1/2 tsp. paprika, 1/2 tsp. garlic grannules, 1/3 tsp. fennel seeds, and more.

Is Homemade Italian Sausage suitable as meat & poultry?

Yes, Homemade Italian Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade Italian Sausage ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Italian Sausage Recipe

Name: Homemade Italian Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tsp. salt; 3 1/2 tsp. paprika; 1/2 tsp. garlic grannules; 1/3 tsp. fennel seeds; 1 tsp. ground black pepper; 1 pd. pork shoulder/butt

Homemade Italian Sausage – a delicious recipe with salt, paprika, garlic grannules, fennel seeds, ground black pepper, pork shoulder/butt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 tsp. salt
3 1/2 tsp. paprika
1/2 tsp. garlic grannules
1/3 tsp. fennel seeds
1 tsp. ground black pepper
1 pd. pork shoulder/butt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Italian Sausage

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