How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Rub For Seared Tuna Steaks?

You need 9 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 tablespoons grated lemon zest, 2 teaspoons ground coriander, 1 1/4 teaspoons ground black pepper, and more.

Is Spicy Rub For Seared Tuna Steaks suitable as seafood?

Yes, Spicy Rub For Seared Tuna Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Rub For Seared Tuna Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Rub For Seared Tuna Steaks Recipe

Name: Spicy Rub For Seared Tuna Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 tablespoons grated lemon zest; 2 teaspoons ground coriander; 1 1/4 teaspoons ground black pepper; 1 1/2 teaspoons ground ginger; 1 teaspoon salt; 1/2 teaspoon ground cinnamon; 4 (5 ounce) tuna steaks, about 1 inch thick; 1 tablespoon olive oil

Spicy Rub For Seared Tuna Steaks – a delicious recipe with olive oil, lemon zest, ground coriander, ground black pepper, ground ginger, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tablespoons olive oil
2 tablespoons grated lemon zest
2 teaspoons ground coriander
1 1/4 teaspoons ground black pepper
1 1/2 teaspoons ground ginger
1 teaspoon salt
1/2 teaspoon ground cinnamon
4 (5 ounce) tuna steaks, about 1 inch thick
1 tablespoon olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Seafood

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Spicy Rub For Seared Tuna Steaks

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