How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Roast Pork?

You need 9 ingredients. The key ingredients include: 5 -6 lbs pork roast, ¼ cup melted butter, 2 tablespoons flour, 2 tablespoons Dijon mustard, and more.

Is Spicy Roast Pork suitable as meat & poultry?

Yes, Spicy Roast Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Roast Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Roast Pork Recipe

Name: Spicy Roast Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 -6 lbs pork roast; ¼ cup melted butter; 2 tablespoons flour; 2 tablespoons Dijon mustard; 1 tablespoon dry mustard; 4 tablespoons cracked pepper; 1 tablespoon mustard seeds; 2 teaspoons brown sugar; 2 teaspoons thyme

Spicy Roast Pork – a delicious recipe with pork roast, butter, flour, mustard, mustard, cracked pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 -6 lbs pork roast
¼ cup melted butter
2 tablespoons flour
2 tablespoons Dijon mustard
1 tablespoon dry mustard
4 tablespoons cracked pepper
1 tablespoon mustard seeds
2 teaspoons brown sugar
2 teaspoons thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
458 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spicy Roast Pork

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