How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coriander Chicken Legs?

You need 10 ingredients. The key ingredients include: 3 lbs fresh skinless chicken legs, rinsed & patted dry, 1 cup frozen orange juice concentrate, thawed, 1 tablespoon Worcestershire sauce, 1 tablespoon cider vinegar, and more.

Is Coriander Chicken Legs suitable as meat & poultry?

Yes, Coriander Chicken Legs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Coriander Chicken Legs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coriander Chicken Legs Recipe

Name: Coriander Chicken Legs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs fresh skinless chicken legs, rinsed & patted dry; 1 cup frozen orange juice concentrate, thawed; 1 tablespoon Worcestershire sauce; 1 tablespoon cider vinegar; 4 garlic cloves, minced; 1 tablespoon ground coriander; 2 teaspoons ground cumin; 1 tablespoon granulated sugar; ½ teaspoon salt; 1 tablespoon black pepper

Coriander Chicken Legs

Eats Now Editorial Team · 767 kcal · Meat & Poultry

Coriander Chicken Legs – a delicious recipe with chicken, orange juice concentrate, Worcestershire sauce, cider vinegar, garlic, ground coriander. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Coriander Chicken Legs

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