Spicy Pumpkin Soup With Green Chili Swirl Recipe

Name: Spicy Pumpkin Soup With Green Chili Swirl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 ounce) can green chilies, diced, drained; 1/4 cup reduced-fat sour cream; 1/4 cup fresh cilantro leaves; 1 (15 ounce) can solid pack pumpkin; 1 (14 ounce) can reduced-sodium fat-free chicken broth; 1/2 cup water; 1 teaspoon ground cumin; 1/2 teaspoon chili powder; 1/4 teaspoon garlic powder; 1/8 teaspoon ground red pepper (optional); salt, to taste

Servings: persons

1 (4 ounce) can green chilies, diced, drained
1/4 cup reduced-fat sour cream
1/4 cup fresh cilantro leaves
1 (15 ounce) can solid pack pumpkin
1 (14 ounce) can reduced-sodium fat-free chicken broth
1/2 cup water
1 teaspoon ground cumin
1/2 teaspoon chili powder
1/4 teaspoon garlic powder
1/8 teaspoon ground red pepper (optional)
salt, to taste

1
Combine green chilies, sour cream and cilantro in a food processor or blender and process until smooth. (See description note for alternative to processing.).
2
Combine pumpkin, chicken broth, water, cumin, chili powder, garlic powder, and pepper if desired, in a medium saucepan; stir in 1/4 cup of the green chili mixture.
3
Bring to a boil; reduce heat to medium.
4
Simmer, uncovered, 5 minutes, stirring occasionally.
5
Pour into 4 serving bowls and top each with a dollop of the the remaining green chili mixture and additional sour cream, if desired. Check seasoning to see if it needs adjustment or salt.
6
Run tip of spoon through dollops to make swirl.

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* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (4 ounce) can green chilies, diced, drained, 1/4 cup reduced-fat sour cream, 1/4 cup fresh cilantro leaves, 1 (15 ounce) can solid pack pumpkin, and more.

Yes, Spicy Pumpkin Soup With Green Chili Swirl falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Pumpkin Soup With Green Chili Swirl

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