Spicy Potato Wedges

1. 1

   Preheat oven to 425 degrees.

2. 2

   Combine potatoes and oil in a large bowl or plastic bag, tossing well to coat.

3. 3

   Combine salt, garlic powder, and red pepper in a small bowl.

4. 4

   Sprinkle salt mixture over potatoes, tossing well to coat.

5. 5

   Arrange potatoes in a single layer on 2 baking sheets coated with cooking spray.

6. 6

   Bake at 425 degrees for 25 minutes. Turn potato wedges over, and rotate pans; baking an additional 20 minutes or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.