spicy potato Nan

1. 1

   in mixer bowl add all dry ingredients and mix.add oil eggs add mix.

2. 2

   and than little by little add warm water and make a soft dough.

3. 3

   put it in a warm place for 30 min.

4. 4

   in a medium skillet add potatoes and 3 glasses of water and boil about 10 to 15 minutes.

5. 5

   Peel the potatoes and then smash them.

6. 6

   add chopped green coriander, chopped green chili, coriander powder, red chili powder, black pepper powder, and golden Brown onion and mix

7. 7

   make 10 pieces with the dough shaped like a ball.

8. 8

   and make the ball flat and on one side and put the potato mixture and flat the potato mixture.

9. 9

   and on the side that has nothing put it on the other side.

10. 10

    and then make the edges stick together.

11. 11

    and do the same thing to the other dough balls.

12. 12

    and put one tablespoon of oil on a nonstick pan and put the dough that you have created on the nonstick pan.

13. 13

    and bake both sides.

* Per serving · 4 servings · Values may vary.

No additional tips available.