Spicy Pork Stir-Fry

1. 1

   Cook noodles as directed on package, omitting salt.

2. 2

   Meanwhile, toss meat with cumin.

3. 3

   Heat 1 Tbsp.

4. 4

   oil in nonstick wok or large skillet on high heat.

5. 5

   Add meat; stir-fry 3 min.

6. 6

   or until evenly browned.

7. 7

   Remove meat from wok; set aside.

8. 8

   Heat remaining oil in wok.

9. 9

   Add vegetables; stir-fry 2 to 3 min.

10. 10

    or until beans are crisp-tender.

11. 11

    Return meat and any meat juices to wok.

12. 12

    Add barbecue sauce and water; stir-fry 1 min.

13. 13

    or until heated through.

14. 14

    Drain noodles.

15. 15

    Serve topped with meat mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.