How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Pork And Cabbage Slow Cooker Goulash Soup Recipe?

You need 15 ingredients. The key ingredients include: 4 slices hardwood-smoked bacon, chopped, 2 1/2 pounds pork stew meat, diced into bite-sized pieces, 1 1/2 cups diced cabbage, 2 medium onions, chopped (about 1 1/2 cups), and more.

Is Spicy Pork And Cabbage Slow Cooker Goulash Soup Recipe suitable as soups & stews?

Yes, Spicy Pork And Cabbage Slow Cooker Goulash Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Pork And Cabbage Slow Cooker Goulash Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Pork And Cabbage Slow Cooker Goulash Soup Rec

Name: Spicy Pork And Cabbage Slow Cooker Goulash Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices hardwood-smoked bacon, chopped; 2 1/2 pounds pork stew meat, diced into bite-sized pieces; 1 1/2 cups diced cabbage; 2 medium onions, chopped (about 1 1/2 cups); 1 red bell pepper, diced (about 1 cup); 4 garlic cloves, minced (about 4 teaspoons); 3 tablespoons sweet Hungarian paprika; 1 1/2 teaspoons toasted, ground caraway seeds; 1/4 cup red wine vinegar; 1 1/2 tablespoons Worcestershire sauce; 3 1/2 tablespoons tomato paste; 8 cups homemade or store-bought low sodium chicken or beef broth; 1 teaspoon salt; 1/2 cup sour cream; 1/4 cup chopped fresh flat-leaf parsley

Warm up with this hearty Spicy Pork And Cabbage Slow Cooker Goulash Soup recipe. Made with bacon, pork stew meat, cabbage and onions. Easy step-by-step …

This Spicy Pork And Cabbage Slow Cooker Goulash Soup relies on simple, everyday ingredients such as diced cabbage, sweet hungarian paprika, red wine vinegar and worcestershire sauce. It comes together quickly and makes 4 servings, at about 1918 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1918

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Pork And Cabbage Slow Cooker Goulash Soup Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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