Spicy Poached Apples

1. 1

   Mix the spices together.

2. 2

   In a saucepan, combine the spices, apple cider and wine and bring to a boil.

3. 3

   Simmer gently for 5 minutes.

4. 4

   Add the apples, take the pan off the heat and set aside at room temperature for up to 2 hours before serving with the duck.

* Per serving · 4 servings · Values may vary.

No additional tips available.