Spicy Peanut Noodles With Shrimp Recipe

Name: Spicy Peanut Noodles With Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For Peanut Sauce; 1/3 cup creamy peanut butter; 1/4 - 1/3 cup water; 2 tablespoons low sodium soy sauce; 1 1/2 tablespoons rice vinegar; 1 -2 teaspoon chili paste with garlic; 1/2 teaspoon sugar; 1/2 teaspoon salt, divided; For Shrimp; 1 lb medium shrimp, peeled and deveined; cooking spray; For Pasta; 4 cups cooked thick udon noodles or 4 cups linguine (8 ounces uncooked); 1 red bell pepper, cut into julienne strips; 3/4 cup chopped seeded cucumber; 1/4 cup green onion, cut diagonally; 3 tablespoons roasted peanuts, chopped; 2 tablespoons cilantro leaves; 4 lime wedges (optional)

Servings: persons

For Peanut Sauce
1/3 cup creamy peanut butter
1/4 - 1/3 cup water
2 tablespoons low sodium soy sauce
1 1/2 tablespoons rice vinegar
1 -2 teaspoon chili paste with garlic
1/2 teaspoon sugar
1/2 teaspoon salt, divided
For Shrimp
1 lb medium shrimp, peeled and deveined
cooking spray
For Pasta
4 cups cooked thick udon noodles or 4 cups linguine (8 ounces uncooked)
1 red bell pepper, cut into julienne strips
3/4 cup chopped seeded cucumber
1/4 cup green onion, cut diagonally
3 tablespoons roasted peanuts, chopped
2 tablespoons cilantro leaves
4 lime wedges (optional)

1
To prepare sauce, combine peanut butter, soy sauce, rice vinegar, chili paste, sugar, and 1/4 teaspoon of the salt; stir with a whisk.
2
To prepare the shrimp, toss with 1/4 teaspoon salt.
3
Saute in nonstick skillet coated with cooking spray over medium-high heat for 3 minutes on each side or until done.
4
To prepare pasta, combine peanut sauce, shrimp noodles, bell pepper, cucumber, and onions in a large bowl; toss well.
5
Sprinkle with chopped peanuts and cilantro.
6
Serve with lime wedges, if desired.

1281

kcal

Calories

Fat

209

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: For Peanut Sauce, 1/3 cup creamy peanut butter, 1/4 - 1/3 cup water, 2 tablespoons low sodium soy sauce, and more.

Yes, Spicy Peanut Noodles With Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Peanut Noodles With Shrimp

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