How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Pea Ragout?

You need 10 ingredients. The key ingredients include: 3 tablespoons olive oil, 200 g shallots, halved, 4 teaspoons cumin seeds, lightly crushed, 3 garlic cloves, sliced, and more.

Is Spicy Pea Ragout suitable as pasta & noodles?

Yes, Spicy Pea Ragout falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spicy Pea Ragout?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Pea Ragout Recipe

Name: Spicy Pea Ragout
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 200 g shallots, halved; 4 teaspoons cumin seeds, lightly crushed; 3 garlic cloves, sliced; 300 g cherry tomatoes, halved; 1/2 teaspoon Tabasco sauce; 400 g frozen peas; 1/2 lemon, juice and zest of; 350 g penne pasta; 4 tablespoons chopped fresh parsley

Try this homemade Spicy Pea Ragout recipe the whole family will love. Made with olive oil, shallots, cumin seeds and garlic. Easy step-by-step instructi…

This Spicy Pea Ragout relies on simple, everyday ingredients such as olive oil, shallots, halved, cumin seeds, lightly crushed and garlic cloves, sliced. It comes together quickly and makes 4 servings, at about 658 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Pea Ragout

Tips for the best results

Variations & substitutions

My Personal Notes

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