Spicy Pasta Recipe

Name: Spicy Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces cooked fettuccine; 1 cup spicy cajun pasta sauce (see following recipe); 1 tablespoon parmesan cheese; 1 boneless chicken breast (cooked and sliced in strips); 1 teaspoon chopped parsley; Spicy Pasta Sauce; 2 ounces olive oil; 1 tablespoon chopped fresh garlic; 1/2 cup onion (cut in large chunks); 1/2 cup green pepper (diced in large pieces); 1/2 cup red pepper (diced in large pieces); 1/8 teaspoon cayenne pepper; 1 cup chicken stock; 1 cup v 8 vegetable juice; 2 tablespoons cold water; 1 tablespoon cornstarch, mix with cold water to form a slurry; salt and pepper

Servings: persons

10 ounces cooked fettuccine
1 cup spicy cajun pasta sauce (see following recipe)
1 tablespoon parmesan cheese
1 boneless chicken breast (cooked and sliced in strips)
1 teaspoon chopped parsley
Spicy Pasta Sauce
2 ounces olive oil
1 tablespoon chopped fresh garlic
1/2 cup onion (cut in large chunks)
1/2 cup green pepper (diced in large pieces)
1/2 cup red pepper (diced in large pieces)
1/8 teaspoon cayenne pepper
1 cup chicken stock
1 cup v 8 vegetable juice
2 tablespoons cold water
1 tablespoon cornstarch, mix with cold water to form a slurry
salt and pepper

1
Spicy Pasta Sauce: Heat oil in saute pan.
2
Add garlic and saute for 30 seconds.
3
Add onions, saute one minute, then add peppers and continue to saute another minute.
4
Deglaze with chicken stock, reducing by half.
5
Add V-8 juice and cayenne pepper.
6
Bring to a boil and simmer for 10 minutes.
7
Thicken with cornstarch to desired consistency.
8
Season with salt and pepper.
9
Spicy Pasta: Place pasta and sauce in pan and heat until hot.
10
Arrange in serving dish and top with chicken breast.
11
Garnish with Parmesan cheese and parsley.

555

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 10 ounces cooked fettuccine, 1 cup spicy cajun pasta sauce (see following recipe), 1 tablespoon parmesan cheese, 1 boneless chicken breast (cooked and sliced in strips), and more.

Yes, Spicy Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Pasta

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