Spicy Orange Pork Chops Recipe

Name: Spicy Orange Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup orange marmalade; 2 tablespoons butter, melted; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 2 2 tablespoons dried cherries or 2 tablespoons raisins; 2 medium sweet potatoes, peeled and cut into 1/2 slices; 3/4 cup Bisquick; 1/4 teaspoon ground red pepper (cayenne); 4 (1/4 lb) boneless pork chop, 1/2 inch thick (about 1 pound); 2 tablespoons soy sauce or 2 tablespoons water

Servings: persons

2/3 cup orange marmalade
2 tablespoons butter, melted
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
2 2 tablespoons dried cherries or 2 tablespoons raisins
2 medium sweet potatoes, peeled and cut into 1/2 slices
3/4 cup Bisquick
1/4 teaspoon ground red pepper (cayenne)
4 (1/4 lb) boneless pork chop, 1/2 inch thick (about 1 pound)
2 tablespoons soy sauce or 2 tablespoons water

1
Heat oven to 350.
2
Mix marmalade, butter, cinnamon and ginger in medium bowl.
3
Stir in cranberries (cherries/raisins) and sweet potatoes, set aside. I also add about 1 to 2 T. water to this mixture.
4
Mix Bisquick and red pepper.
5
Dip pork into soy sauce, then coat with Bisquick mixture.
6
Spray 10 inch skillet with cooking spray.
7
Heat over over medium-high heat.
8
Cook pork in skillet 6-8 minutes, turning once, until coating is brown.
9
Place pork in ungreased rectangular baking dish, 13x9x2 inches.
10
Arrange sweet potato mixture around pork - putting some of the mixture on top of each pork chop.
11
Bake uncovered 40 to 45 minutes or until sweet potatoes are tender and pork is cooked through.

352

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2/3 cup orange marmalade, 2 tablespoons butter, melted, 1/2 teaspoon ground cinnamon, 1/2 teaspoon ground ginger, and more.

Yes, Spicy Orange Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Orange Pork Chops

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