Spicy Nacho Bake Recipe

Name: Spicy Nacho Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 2 large onions, chopped; 2 large green peppers, chopped; 2 (28 ounce) cans diced tomatoes, undrained; 2 (15 1/2 ounce) cans hot chili beans; 2 (15 1/2 ounce) cans black beans, rinsed and drained; 2 (11 ounce) cans whole kernel corn, drained; 2 (8 ounce) cans tomato sauce; 2 (1 1/4 ounce) envelopes taco seasoning; 2 (13 ounce) packagesspicy nacho tortilla chips; 4 cups shredded cheddar cheese

Servings: persons

2 lbs ground beef
2 large onions, chopped
2 large green peppers, chopped
2 (28 ounce) cans diced tomatoes, undrained
2 (15 1/2 ounce) cans hot chili beans
2 (15 1/2 ounce) cans black beans, rinsed and drained
2 (11 ounce) cans whole kernel corn, drained
2 (8 ounce) cans tomato sauce
2 (1 1/4 ounce) envelopes taco seasoning
2 (13 ounce) packagesspicy nacho tortilla chips
4 cups shredded cheddar cheese

1
In a dutch oven or large kettle, cook the beef, onions and green peppers over medium heat until meat is no longer pink; drain.
2
Stir in the tomatoes, beans, corn, tomato sauce and taco seasoning.
3
Bring to a boil.
4
Reduce heat; simmer, uncovered, for 30min (mixture will be thin).
5
In each of the 13x9 baking dishes, layer 5 cups of chips and 4-2/3 cups of meat mixture.
6
Repeat layers.
7
Top each with 4 cups of chips and 2 cups of cheese.
8
Bake uncovered, at 350 for 20-25 minutes or until golden brown.

1256

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lbs ground beef, 2 large onions, chopped, 2 large green peppers, chopped, 2 (28 ounce) cans diced tomatoes, undrained, and more.

Yes, Spicy Nacho Bake falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Nacho Bake

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