How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Mustard Turkey Pizza?

You need 9 ingredients. The key ingredients include: 1 prebaked 12-inch thin pizza crust, 3 tablespoons reduced-fat mayonnaise, 3 tablespoons spicy brown mustard, 3 tablespoons honey, and more.

Is Spicy Mustard Turkey Pizza suitable as meat & poultry?

Yes, Spicy Mustard Turkey Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Mustard Turkey Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Mustard Turkey Pizza Recipe

Name: Spicy Mustard Turkey Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 prebaked 12-inch thin pizza crust; 3 tablespoons reduced-fat mayonnaise; 3 tablespoons spicy brown mustard; 3 tablespoons honey; 1/2 teaspoon garlic powder; 2 cups cubed cooked turkey; 1 cup sliced fresh mushrooms; 5 cooked bacon strips, chopped; 1 cup shredded Swiss cheese

Spicy Mustard Turkey Pizza – a delicious recipe with crust, mayonnaise, brown mustard, honey, garlic, turkey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 prebaked 12-inch thin pizza crust
3 tablespoons reduced-fat mayonnaise
3 tablespoons spicy brown mustard
3 tablespoons honey
1/2 teaspoon garlic powder
2 cups cubed cooked turkey
1 cup sliced fresh mushrooms
5 cooked bacon strips, chopped
1 cup shredded Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1149 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Beer Braised Pork With Vegs & Bacon
Filipino Adobo - A Family Recipe
Gochujang Pork Belly & Eel With White Bbq Sauce
Posole Verde

Spicy Mustard Turkey Pizza

How did you like this recipe?

Frequently Asked Questions