How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Mexican Carrots?

You need 8 ingredients. The key ingredients include: 4 ounces jalapenos, diced in juice, 3/4 cup white vinegar, 3/4 cup water, 10 peppercorns, and more.

Is Spicy Mexican Carrots suitable as general?

Yes, Spicy Mexican Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy Mexican Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Mexican Carrots Recipe

Name: Spicy Mexican Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces jalapenos, diced in juice; 3/4 cup white vinegar; 3/4 cup water; 10 peppercorns; 1 lb carrot, sliced thin; 5 bay leaves; 1/2 teaspoon salt; 3 teaspoons minced garlic cloves

Spicy Mexican Carrots – a delicious recipe with jalapenos, white vinegar, water, peppercorns, carrot, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 ounces jalapenos, diced in juice
3/4 cup white vinegar
3/4 cup water
10 peppercorns
1 lb carrot, sliced thin
5 bay leaves
1/2 teaspoon salt
3 teaspoons minced garlic cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sweet Potato Casserole
Apricot Tea Ring
Spiced Tea with Pimm's
The Afterlife Cocktail

Spicy Mexican Carrots

How did you like this recipe?

Frequently Asked Questions