How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Mango Shrimp?

You need 12 ingredients. The key ingredients include: 1 1/2 pounds peeled, large raw shrimp (1 6/20 count), 3 tablespoons olive oil, divided, 1 cup chopped green onions, 1 cup diced red bell pepper, and more.

Is Spicy Mango Shrimp suitable as seafood?

Yes, Spicy Mango Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Mango Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Mango Shrimp Recipe

Name: Spicy Mango Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds peeled, large raw shrimp (1 6/20 count); 3 tablespoons olive oil, divided; 1 cup chopped green onions; 1 cup diced red bell pepper; 2 garlic cloves, minced; 1 tablespoon grated fresh ginger; 1/2 to 1 tsp. dried crushed red pepper; 1 cup chopped fresh mango; 1/4 cup chopped fresh cilantro; 1/4 cup soy sauce; 2 tablespoons fresh lime juice; Topping: toasted sweetened flaked coconut

Spicy Mango Shrimp

Eats Now Editorial Team · 441 kcal · Seafood

Spicy Mango Shrimp – a delicious recipe with shrimp, olive oil, green onions, red bell pepper, garlic, ginger. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spicy Mango Shrimp

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