How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Jicama, Cucumber and Fruit Skewers?

You need 8 ingredients. The key ingredients include: 1 small (about 3/4 pound) jicama, peeled and cut into 3/4-inch slices, 1 English (long, thin-skin, hot-house) cucumber, cut into 3/4-inch slices, 1/2 small pineapple, peeled and cut into 3/4-inch slices, 2 large (about 2 pounds total) mangos, peeled, flesh cut from the pit in large slices, and more.

Is Spicy Jicama, Cucumber and Fruit Skewers suitable as general?

Yes, Spicy Jicama, Cucumber and Fruit Skewers falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy Jicama, Cucumber and Fruit Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Jicama, Cucumber and Fruit Skewers Recipe

Name: Spicy Jicama, Cucumber and Fruit Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small (about 3/4 pound) jicama, peeled and cut into 3/4-inch slices; 1 English (long, thin-skin, hot-house) cucumber, cut into 3/4-inch slices; 1/2 small pineapple, peeled and cut into 3/4-inch slices; 2 large (about 2 pounds total) mangos, peeled, flesh cut from the pit in large slices; 8 bamboo skewers; 1 lime, cut into 8 wedges; 2 tablespoons powdered guajillo chile; 2 teaspoons fine-ground table salt

Spicy Jicama, Cucumber and Fruit Skewers – a delicious recipe with jicama, cucumber, pineapple, mangos, bamboo skewers, lime. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 small (about 3/4 pound) jicama, peeled and cut into 3/4-inch slices
1 English (long, thin-skin, hot-house) cucumber, cut into 3/4-inch slices
1/2 small pineapple, peeled and cut into 3/4-inch slices
2 large (about 2 pounds total) mangos, peeled, flesh cut from the pit in large slices
8 bamboo skewers
1 lime, cut into 8 wedges
2 tablespoons powdered guajillo chile
2 teaspoons fine-ground table salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
45 kcal
Category
General

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Spicy Jicama, Cucumber and Fruit Skewers

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