How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Italian Sausage Sauce (For Pizza Or Pasta'S)?

You need 12 ingredients. The key ingredients include: 1 lb ground mild Italian sausage, 1/3 cup minced green pepper, 1/3 cup minced onion, 2 teaspoons minced garlic, and more.

Is Spicy Italian Sausage Sauce (For Pizza Or Pasta'S) suitable as pasta & noodles?

Yes, Spicy Italian Sausage Sauce (For Pizza Or Pasta'S) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spicy Italian Sausage Sauce (For Pizza Or Pasta'S)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Italian Sausage Sauce (For Pizza Or Pasta'S)

Name: Spicy Italian Sausage Sauce (For Pizza Or Pasta'S)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground mild Italian sausage; 1/3 cup minced green pepper; 1/3 cup minced onion; 2 teaspoons minced garlic; 1/4 teaspoon freshly cracked pepper; 1/8 teaspoon salt; 8 ounces Hunts tomato sauce; 4 ounces water; 1/4 teaspoon basil; 1/4 teaspoon thyme; 1/2 teaspoon cornstarch; 2 teaspoons parmesan cheese

Try this homemade Spicy Italian Sausage Sauce (For Pizza Or Pasta'S) recipe the whole family will love. Made with ground mild Italian sausage, green pe…

This Spicy Italian Sausage Sauce (For Pizza Or Pasta'S) relies on simple, everyday ingredients such as ground mild italian sausage, minced green pepper, minced onion and minced garlic. It comes together quickly and makes 4 servings, at about 42 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spicy Italian Sausage Sauce (For Pizza Or Pasta'S)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions