Try this homemade Spicy Indonesian Fish recipe the whole family will love. Made with onion, swordfish, lime juice and soy sauce. Easy step-by-step instr…
This Spicy Indonesian Fish relies on simple, everyday ingredients such as medium onion, sliced, fresh lime juice (2 limes), soy sauce and ground coriander. It comes together quickly and makes 4 servings, at about 16 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026