How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Hot Crock-Pot Gumbo?

You need 13 ingredients. The key ingredients include: 1 recipe roux, 2 oz. cooked cubed ham, 1 (14 1/2 oz.) can cut okra, 1/2 (10 oz.) can Ro-Tel tomatoes, chopped, and more.

Is Spicy Hot Crock-Pot Gumbo suitable as seafood?

Yes, Spicy Hot Crock-Pot Gumbo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Hot Crock-Pot Gumbo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Hot Crock-Pot Gumbo Recipe

Name: Spicy Hot Crock-Pot Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 recipe roux; 2 oz. cooked cubed ham; 1 (14 1/2 oz.) can cut okra; 1/2 (10 oz.) can Ro-Tel tomatoes, chopped; 3 c. hot water; 1/4 tsp. allspice (optional); 1 Tbsp. brown sugar; 1/2 c. converted rice; 1/2 tsp. ground bay leaves; 1/2 tsp. Creole crab boil (optional); 1/2 tsp. salt; 2 lb. raw peeled shrimp; 1 Tbsp. file

Spicy Hot Crock-Pot Gumbo

Eats Now Editorial Team · 378 kcal · Seafood

Spicy Hot Crock-Pot Gumbo – a delicious recipe with recipe roux, ham, okra, Ro-Tel tomatoes, water, allspice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spicy Hot Crock-Pot Gumbo

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