How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Halibut Stew?

You need 11 ingredients. The key ingredients include: 4 halibut fillets (4 to 6 ounces each), 6 ounces mild Italian sausage, 1 cup chopped onion, 1/2 cup chopped green pepper, and more.

Is Spicy Halibut Stew suitable as seafood?

Yes, Spicy Halibut Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Halibut Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Halibut Stew Recipe

Name: Spicy Halibut Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 halibut fillets (4 to 6 ounces each); 6 ounces mild Italian sausage; 1 cup chopped onion; 1/2 cup chopped green pepper; 1 (14 ounce) can chicken broth; 1 (15 ounce) can whole kernel corn; 1 (15 ounce) can black beans, drained and rinsed; 1 (28 ounce) can diced tomatoes; 1/2 teaspoon crushed red pepper flakes; 1 teaspoon seafood seasoning; 1 teaspoon dill weed

Spicy Halibut Stew

Eats Now Editorial Team · 134 kcal · Seafood

Spicy Halibut Stew – a delicious recipe with Italian sausage, onion, green pepper, chicken broth, whole kernel corn, black beans. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spicy Halibut Stew

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