How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Grilled Citrus Chicken?

You need 14 ingredients. The key ingredients include: 1 can frozen orange juice, thawed, 1/2 c. canned tomato puree, 1/4 c. honey, 1 tsp. minced orange zest, and more.

Is Spicy Grilled Citrus Chicken suitable as meat & poultry?

Yes, Spicy Grilled Citrus Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Grilled Citrus Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Grilled Citrus Chicken Recipe

Name: Spicy Grilled Citrus Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can frozen orange juice, thawed; 1/2 c. canned tomato puree; 1/4 c. honey; 1 tsp. minced orange zest; 1 tsp. minced lemon zest; 1 tsp. minced lime zest; 3 Tbsp. fresh lemon juice; 3 Tbsp. fresh lime juice; 4 garlic cloves, minced; 1 tsp. thyme; 3/4 tsp. cayenne pepper; 3/4 tsp. freshly ground pepper; 1 tsp. salt; 6 chicken breasts (skinless and boneless)

Try this homemade Spicy Grilled Citrus Chicken recipe the whole family will love. Made with orange juice, tomato puree, honey and orange zest. Easy step…

This Spicy Grilled Citrus Chicken relies on simple, everyday ingredients such as frozen orange juice, thawed, canned tomato puree, honey and minced orange zest. It comes together quickly and makes 4 servings, at about 504 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Grilled Citrus Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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