How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Gazpacho?

You need 11 ingredients. The key ingredients include: 2 cups diced seeded peeled cucumber, 1 cup chopped celery, 1 cup chopped green onions, 1 4-ounce can chopped mild green chilies, and more.

Is Spicy Gazpacho suitable as soups & stews?

Yes, Spicy Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Gazpacho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Gazpacho Recipe

Name: Spicy Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups diced seeded peeled cucumber; 1 cup chopped celery; 1 cup chopped green onions; 1 4-ounce can chopped mild green chilies; 3 14 1/2-ounce cans diced tomatoes in juice; 1 slice white bread, torn into pieces; 1/4 cup olive oil; 1/4 cup drained capers; 2 tablespoons red wine vinegar; 1 tablespoon chili powder; 2 garlic cloves

Spicy Gazpacho

Eats Now Editorial Team · 275 kcal · Soups & Stews

Spicy Gazpacho – a delicious recipe with cucumber, celery, green onions, green chilies, tomatoes, white bread. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Spicy Gazpacho

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