Warm up with this hearty Spicy Gai Lan And Bean Curd Soup recipe. Made with vegetable broth, ginger, dark sesame oil and soy sauce. Easy step-by-step in…
This Spicy Gai Lan And Bean Curd Soup relies on simple, everyday ingredients such as fresh grated ginger, dark sesame oil, scallions, sliced fine and chopped cilantro. It comes together quickly and makes 4 servings, at about 739 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026